Tuesday, June 10, 2008


Frittata is a finger licking good breakfast dish that won't make you slog till lunch time. Very simply put its a baked omelet ! I used mainly bell peppers,mushrooms and herbs to make this but you can practically anything potatoes, sausages, spinach or chicken.

4 eggs
3 tablespoon milk
butter for greasing
1/2 a bell pepper chopped into small cubes
1 tomato diced
1 cup mushroom (Any kind) chopped
2-4 serrano chillies slit
salt to taste
pepper to taste
1 pinch oregano
2 springs thyme
1/4 cup chopped parsley + cilantro
(Any herb that you want to add)
A sprinkle of parmesan cheese

1) Pre heat you oven ot 350 F
2) In a suitable dish whisk the eggs, add milk , salt pepper and all the herbs (parsley , cilantro,oregano, thyme )
3) OPTIONAL - you can lightly saute the vegetables in a pan if you are not a raw veggies person
4) Add all the vegetables ( bell pepper,tomato, mushroom and serrano chillies ),and mix in.
5) In a (preferably round) baking dish, apply liberal greasing of butter
6) Add the egg mixture
7) Place it in the middle rack of the oven, let it cook for 5-7 minutes
8) Add the sprinkle of cheese ( if done earlier the cheese sinks )
9) Bake for an additional 8-10 mins
10) Remove, cool for 3-4 mins and cut out wedges to serve

So enjoy your next brunch with a hearty frittata !


Nisha said...

That looks really good, easy to make and healthy!!!

Payal said...

That looks yummy!

Wajiha said...

Thanks Nisha how are you doing

Wajiha said...

Payal welcome to my blog , nice to hear that you liked my dish.